Senior Brown Bag Program
The Senior Brown Bag program has been in operation since 1987, and currently provides a bag of groceries for
roughly 500 low-income senior households (700 individuals) each month. Volunteer drivers deliver bags to those who are unable to pick up their own food.
Eligibility To be eligible for the program, participants must be at least 60 years old and low-income. Income guidelines reflect SSI criteria: An individual or couple may receive up to 125% of the amount Social Security provides each year to a senior who is blind or disabled. Effective January 2007, the upper income limits are: 1 person: $901 per month 2 people: $1699 per month Participants are asked to make a voluntary donation of $6 to $10 each year. No one is denied service, or provided with less food, if they are unable to donate to the program. An application form may be obtained by calling Tyler Smith 445-3166 x 303. What’s In A Brown Bag? Food items in a Brown Bag include donated foods, purchased foods, and government surplus commodity items. Each bag normally contains 12 to 20 items, including bread, fresh produce, a protein food, and staple items. During the summer months, the Food Bank often receives large quantities of beautiful, fresh produce from local farmers, which is included in the Brown Bags. At other times, we may receive donated produce from the Central Valley, or purchase cases of produce wholesale. The protein food may be meat, fish, beans, cheese or yogurt. Staples typically include oatmeal, dry beans, macaroni, and/or rice. Additional items that we include when they are available include cookies, chips, salad dressings, and other non-essential but enjoyable foods. Brown Bags also usually include a short newsletter which contains recipes using some of the foods available that month, information on nutrition or services available to Brown Bag participants, or news about legislative matters that may affect seniors. Volunteers: The Backbone of the Program We encourage participants to volunteer time to help run the program. Volunteers help bag the food at the distribution sites, deliver food to homebound recipients, and serve as receptionists. They are also involved in such exciting tasks as sorting broken from unbroken eggs and putting them into six-packs, and bagging frozen fresh fillets. Our dedicated volunteers donate a combined total of over 100 hours each month. They are a vital, integral part of the Brown Bag program. Funding This program is made possible by funds from the State Department of Aging, which are administered by the Area 1 Agency on Aging, a generous grant from the Bertha Russ Lytel Foundation, and contributions from participants and volunteers. Additional grants from the Redwood Coast Music Festivals, the Senior Citizens Foundation of Humboldt County and the Area Agency on Aging allow us to purchase food and equipment. Distribution Sites We currently have over 700 seniors enrolled in the Brown Bag program at ten sites throughout Humboldt County. We encourage recipients to come to their distribution site to pick up their bags, but when people are unable to do so, volunteer drivers deliver their food to them. Arcata First United Methodist Church 1761 11th Street Fourth Tuesday of each month, 12:30 - 1:00
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